Stimburgarin kitchen: Fast pizza
Today I’m going to show you how to make a quick homemade pizza!
I adore this drink and often make it when I don’t have time, because it takes very little time for this recipe.
The material you need is:
Prepare a bowl for mixing the dough, add water to it, then yeast. Stir until the yeast dissolves. When the yeast melts, add sugar and salt, then mix it all. Add sunflower oil and flour (500g of flour) You start mixing and it should look like this ...
When the mass is combined and becomes firm, add another 500 grams of flour and start mixing by hand, the dough will then be completely combined.
Spread it in that bowl and let it rise for about 15 minutes. When the dough rises it should be very soft to the touch. Then mix it by hand and add another 500 grams, shape it into the shape you want (circle or square).
Put everything you want and like to eat on the pizza. Bake for 5 minutes and then enjoy the beautiful taste of fast pizza.
If you wish, you pour ketchup, which I adore, which is why I put it on pizza. Pleasant!