💞Hello Chefs Friends💞

How are you all, my dear friends? I hope my dear friends are well. Winter has arrived wrapped in a blanket of fog. Winter brings interesting winter vegetables. Today I will cook Rui fish with winter vegetables, beans, new potatoes, tomatoes. Winter vegetables are very fun to eat, and if there is fish with these interesting vegetables, then fish curry with winter vegetables will be even more fun. Let's get right to the main recipe at this point.

Ingredients required for Rui fish recipe with vegetables:

Ingredients	Quantity
Fish	700 grams
Beans	500 grams
Tomatoes	2 pis
Potatoes	2 pis
Ginger paste	1 teaspoon
Garlic paste	1 teaspoon
Turmeric powder	1 tsp
Chilli powder	1tsp
Cumin powder	1 tsp
Coriander powder	1 tsp

Step 1:

First, I washed and cleaned the fish very well with salt and water. If you clean it with salt, there will be no fishy smell. Now I mixed some turmeric powder, chili powder and salt well to fry the fish.

Step 2:

I put a pan on the stove and heated the oil. After marinating the fish, I lowered it into the heated oil.

Step 3:

When one side was browned, I flipped it over to fry the other side. After browning both sides, I took the fish out and put it in a bowl.

Step 4:

I put another pan on the stove to cook the fish. Heat oil in the pan and add chopped onion and green chili. After stirring and cooking for two minutes, I added ginger paste and garlic paste.

Step 5:

I stirred the ginger paste and garlic paste and cooked for some time. When the raw smell of ginger and garlic was gone, I added turmeric powder, chili powder, cumin powder, coriander powder and salt.

Step 6:

I mixed all the spices together for some time. When the spices were well mixed, I added the washed and cut beans to the spices.

Step 7:

After mixing the beans with the spices, I cooked them for 2-3 minutes. Then I added the chopped potatoes to the beans. Stir again and mix all the vegetables and spices well.

Step 8:

I added a small amount of water and covered the pot with a lid and cooked for 5 minutes.

Step 9:

Five minutes later, I took the pot's lid off. At this stage, the beans and potatoes were almost half-cooked.

Step 10:

Now I added the chopped tomatoes along with the half-cooked beans and tomatoes. Then I mixed everything together and covered the pot with a lid and cooked for some time.

Step 11:

Five minutes later, I took the pot's lid off. Now the excess water has come out of the vegetables. At this time, I put the fried fish in the vegetables.

Step 12:

After adding the fish, I will add 1 cup of water for additional broth. Then I will boil it well for 5 minutes and cook it. After five minutes, I will turn off the stove and keep the fish and vegetable curry in a pot.

Step 13:

Now I will serve the Rui fish curry with vegetables in a bowl.

Final Presentation of my recipe

	My Selfie with my Recipe

💞Thanks to all readers💞

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Best regards from jimiaera02